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From Caribbean favourites to everyday vegetarian recipes: Observer Food Monthly’s best food books of 2024

Essential reading for would-be top chefs, stocking fillers for the fermentation curious and odes to the simple pleasures of the kitchen. Ask Santa for the set

Tim Minchin: ‘Maybe scrolling the traumas of the world is not in itself a moral act’

The comedian, actor and Matilda songwriter on the benefits of quitting social media and why happiness is like an orgasm

Hachi Japanese BBQ, London: ‘Proper fun’ – restaurant review

Japanese grill fans will love Hachi in Soho, especially those rich enough to indulge in the wagyu beef offering

I’ve made Christmas lunch for the past 30 years. Now I want a year off

Roll your eyes all you like at restaurants’ Christmas prices, but remember there are people giving up their day to cook for you

Desi Yew Tree, Wolverhampton: ‘Part of the brilliance of Desi pub culture’ – restaurant review

This place has masses of appeal and real star potential – if only someone had made a film about it

The Martlet, Rochdale: ‘A victory of professionalism’ – restaurant review

Civic pride meets glorious cooking at a remarkably fair price

The Yellow Bittern, London: ‘Leaves you muttering about school dinners’ – restaurant review

A new destination in Kings Cross turns its back on mod cons to cater to a fantasy of past times

Rick Stein: ‘I’m open to most things, but I can’t stand chocolate and marshmallow’

The chef and broadcaster on growing up on a farm, the best post-booze food, and why running a restaurant was never his ambition

What’s the silliest question you can ask a restaurant critic? (And yes, I have the answer)

It’s fair to say that, after 25 years of writing reviews, I have eaten in a lot of restaurants. But I’ve always thought it ludicrous to pick a favourite

Joseph’s Brasserie, London: ‘Let’s celebrate’ – restaurant review

With its smoky flavours and heady scents, this new west London restaurant showcases the best of Lebanese food

Mauby, London: ‘Exactly the vibe you want’ – restaurant review

The great spicy tastes of the Caribbean have been given a thorough shakedown at this eminently affordable, friendly new place in Brockley

1 York Place, Bristol: ‘Does the job beautifully’ – restaurant review

The eclectic menu here wanders right across Europe – but diners will want to stay right where they are

Tapas not tantrums: we put food at the centre of our Barcelona family holiday

On a rail trip to Spain from the UK via Paris, our writer discovers a great way of travelling happily with children …

Meet your makers: the artisans who help make eating out magical

Bespoke ceramics, evocative music playlists, handmade leather aprons – we may not always notice them, but these are the things that make eating out magical

Maroto, London: ‘I really can’t recommend it’ – restaurant review

The experiment with five flavours at this Brazilian-inspired place will leave diners feeling only bitter

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← Older posts
Newer posts →
  • My search for the perfect Polish dumplings in Gdańsk
  • Catch of the day: a seafood safari on France’s culinary coast
  • ‘Pasta windows’: a charming Italian restaurant tradition – or the sign of a terrible tourist trap?
  • The hill I will die on: Parisian waiters are not rude – they’re just badly misunderstood
  • In Britain, Europe, and especially Las Vegas – maxxing the all-you-can-eat buffet is the people’s sport
  • Crete treats: a chef’s tour of her favourite Greek island
  • ‘Hearty fare, red gingham tablecloths and chalkboard menus’: my search for the perfect bouchon in Lyon
  • Copenhagen on a plate: eat and drink your way around with our expert picks
  • Where Copenhagen leads, the food world still follows
  • ‘The beauty of the useless’: Spain’s super-thin restaurant napkins are throwaway art treasures
  • The ‘fricy’ flavour sensation: why spicy fruit is the sweet hot taste of this summer
  • ‘A slap-up meal for €12’: my search for the perfect old-school Turin tavern
  • ‘No reservations, no waiter, just great sea views, food and drink’: readers’ favourite beach bars in Europe
  • The moment I knew: ‘We didn’t speak the same language but somehow we understood each other’
  • Route des Vacances: a gastronomic driving holiday from Paris to the Mediterranean
  • My search for the perfect Sachertorte in Vienna
  • ‘The chef is a metre away from you’: the cosy allure of micro-restaurants
  • The secret life of a waitress: my nine nightmare diners – from flirts to complainers
  • My search for the perfect Danish pastry in Copenhagen
  • Delizioso! Six of Italy’s tastiest local food delicacies – and where to try them
  • Skye Gyngell was singular. She had the palate of a chef and the palette of an artist
  • My search for the perfect steak frites in Paris, the staple of French brasserie cuisine
  • Take it from a former Parisian waitress: there are ways to avoid the unofficial ‘tourist tax’ in cafes and bars
  • A local’s guide to the best eats in Turin
  • From cassoulet in Carcassonne to patisseries in Paris – a tour of France in 10 classic dishes
  • Dove, London: ‘inventive, unusual, tantalising’ – restaurant review
  • 10 Lisbon restaurants I’d recommend to a friend visiting the city
  • Dorian, London: ‘Truly refined decadence’ – restaurant review
  • Giovanni’s on The Hayes, Cardiff: ‘The smell of wine and hot tomatoes’ – restaurant review
  • The 50 best museum cafes in the UK

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