Nigel Slater’s comfort food
Spicy pork salad and creamy baked onions with parmesan
Nigel Slater’s comfort food
Steak sandwich, mushroom pasta and chocolate pudding.
Christmas at home with Nigel Slater
Britain's best food writer dishes up a delicious turkey-free feast of roast pork with quinces and marsala, potato cakes and mincemeat crumble tart.
The way to a man’s heart is through his kidneys
It was the River Cafe's Rose Gray who cured our writer of his offal phobia - now Hugh Fearnley-Whittingstall wants to convert us all.
Winter food
This month Nigel Slater serves up sausage and mash, kipper patties, and roast pumpkin.
Nigel Slater autumn special
Exclusive to OFM, delicious spicy ribs, baked mushrooms, juicy plum crumble.
Nigel Slater’s taste of summer
Exclusive to OFM, this month Nigel rustles up easy and delicious dishes to eat outdoors.
Dining al fresco
Hugh Fearnley-Whittingstall presents his recipes for the best in outdoor eating.
Nigel Slater’s summer recipes
Exclusive to OFM, Nigel rustles up a bundle of delicious new dishes to eat outdoors.
Nigel’s taste of summer
Nigel Slater rustles up a bundle of delicious new recipes for the best in outdoor eating
Simply Nigel
This month, Nigel Slater shows you how to pep up a summer salad, make quick and easy banana fritters, and add a zing to the simplest pasta dish.
Simply Nigel
Exclusive to OFM, Nigel Slater's new recipes are quick, easy and delicious. This month he shows you how to make the perfect spring supper - from a classic skate dish for two to a smoky bean stew for four.
Simply Nigel
Exclusive to Observer Food Monthly, Nigel Slater's brilliant new recipes are quick, easy and delicious. He shares his expert tips and shows you how to make the most of fresh, simple ingredients.
Nigel Slater’s fast food
On your plate in 30 minutes: Dal | Baked camembert | Pancetta and parmesan risotto | Baked bananas with passion fruit.
Nigel Slater rules the roast
Be it partridge with pumpkin, roast pork or a vegetarian Thai curry, the secret of Christmas is in the spicing.